Arthur Schwartz The Food Maven-Underrated Vegetables Part 1: Celery And Cucumbers

ARTHUR SCHWARTZ THE FOOD MAVEN

Jan 03 2022 | 00:29:29

00:00 / 00:29:29

Show Notes

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching. Today Arthur talks about:

Other Episodes

Episode 0

October 19, 2020 • 00:30:28

Arthur Schwartz the Food Maven: Waxing Nostalgic: My Late 1970's Experience at Harry's Bar; Carpaccio

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known...

Episode 0

October 16, 2017 • NaN

Arthur Schwartz the Food Maven - October 16

Arthur talks about “food waste” this morning on Robin Hood Radio! City Harvest is just one example on how to fight this waste of...

Episode 0

February 13, 2023 • 00:30:53

Arthur Schwartz The Food Maven-But Is It A Deli

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known...