Arthur Schwartz the Food Maven: Sparkling Wines and Other New Year Treats

ARTHUR SCHWARTZ THE FOOD MAVEN

Dec 28 2020 | 00:32:03

00:00 / 00:32:03

Show Notes

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching. Today Arthur talks about: Sparkling Wines and Other New Year Treats

Other Episodes

Episode 0

June 28, 2021 • 00:32:06

Arthur Schwartz the Food Maven: Sour Cream and Arthur's Belarusian Roots

Episode

March 12, 2024 • 00:27:19

Arthur Schwartz the Food Maven: St Patrick's Day

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known...

Episode 0

March 30, 2020 • 00:27:49

Arthur Schwartz the Food Maven: Everybody's Cooking in the Time of Coronavirus; Whacky Chocolate Cake

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known...