Arthur Schwartz the Food Maven: Eggnog, Lentils, and Other Stories

ARTHUR SCHWARTZ THE FOOD MAVEN

Dec 30 2019 | 00:29:35

00:00 / 00:29:35

Show Notes

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching. Today Arthur talks about: Eggnog, Lentils, and Other Stories

Other Episodes

Episode 0

October 12, 2020 • 00:31:21

Arthur Schwartz the Food Maven: Substitutes for Bread and Crackers (But Not Really); Bases for Dips and Spreads; Endive; Dressings

Episode 0

July 12, 2021 • 00:29:44

Arthur Schwartz the Food Maven: Low-Carb Consideration

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known...

Episode

March 05, 2018 • 00:27:09

Arthur Schwartz the Food Maven - March 5

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known...